As the title tells, the last portion of Geisha cold ramen @ Shinobi Ramen was sold yesterday Sep 21st for this year 2012.
As fall arrived, we will change our summer menu to our winter one sometime in Oct. We still have the other cold ramen, BBG cold Ramen, that is one of our BEST sellers.NY Magazine pick! BBG Ramen = Cold egg noodles topped with lettuce, cucumbers, tomatoes, pulled chicken, boiled egg, sesame seeds and our homemade spicy oil. We just made its sauce for about 12 orders. Once this sauce is sold out, BBG will be taken off from our menu til next summer. so hurry up if you have never tried or love BBG!!!
53 morgan Avenue @ rear building. the shop faces to Grattan street. On Grattan st btw Morgan ave & Bogart st. BUSINESS HOUR: 6pm to 11pm on monday-thursday: 6pm to 11:30pm on friday & saturdays: closed on sundays
Saturday, September 22, 2012
Wednesday, September 12, 2012
To maximize the teste of our ramen
:A few important things to maximize the taste of our ramen:
- mix all toppings in soup to maximize the taste before enjoying ramen
- taste soup before adding any spices
- enjoy noodles when they are still "KATAME" OR "AL DENTE"
- enjoy finishing noodles and soup to make shinobi staffs happy!
P.S.
-please request for your ramen with less salt if you would like to enjoy finishing your soup
- mix all toppings in soup to maximize the taste before enjoying ramen
- taste soup before adding any spices
- enjoy noodles when they are still "KATAME" OR "AL DENTE"
- enjoy finishing noodles and soup to make shinobi staffs happy!
P.S.
-please request for your ramen with less salt if you would like to enjoy finishing your soup
Subscribe to:
Posts (Atom)