Our sign for the restaurant has been finally back outside!
It was taken off from the wall by Storm SANDY.
We were really lucky that we still had power and gas.
53 morgan Avenue @ rear building. the shop faces to Grattan street. On Grattan st btw Morgan ave & Bogart st. BUSINESS HOUR: 6pm to 11pm on monday-thursday: 6pm to 11:30pm on friday & saturdays: closed on sundays
Saturday, November 10, 2012
Sunday, November 4, 2012
shinobi closed for 2 days
Shinobi was managed to open from last tuesday that was right after Sandy hit the city.
We just lost the sign outside. Weluckly had power and water. However, We have recieved no deliveries from our suppliers since last wednesday. As a result, we ran out of noodles and had to be closed yesterday Nov 3rd and today 4th.
The owner of Shinobi has just picked up noodles from one of our suppliers around 4:30pm today sunday Nov 4th. So we will be open from 6pm til noodles lasts on Monday Nov 5th. We are not honestly sure when we will recieve a delivery of noodles? hopefully on this friday?
hope to see you guys @ SHINOBI!!!
We just lost the sign outside. Weluckly had power and water. However, We have recieved no deliveries from our suppliers since last wednesday. As a result, we ran out of noodles and had to be closed yesterday Nov 3rd and today 4th.
The owner of Shinobi has just picked up noodles from one of our suppliers around 4:30pm today sunday Nov 4th. So we will be open from 6pm til noodles lasts on Monday Nov 5th. We are not honestly sure when we will recieve a delivery of noodles? hopefully on this friday?
hope to see you guys @ SHINOBI!!!
Saturday, October 20, 2012
Halloween is coming soon!
Halloween is coming soon!
We have been seeing Halloween deco @ almost everywhere we go.
So we decided to have something that our guests feel like Halloween @ Shinobi too.
We are no really good @ deco for events.
But we put some pumpkins, etc. on tables.
"Always Ramen season!"
We have been seeing Halloween deco @ almost everywhere we go.
So we decided to have something that our guests feel like Halloween @ Shinobi too.
We are no really good @ deco for events.
But we put some pumpkins, etc. on tables.
"Always Ramen season!"
Thursday, October 11, 2012
Birthday party
We had a birthday party a few days ago @ Shinobi.
This lady came in and wanted to have a dinner for her friend birthday @ that night.
A group of 10 ppl. That was their last minite reservation attempt, I guess?
She came in around 6:30 to do it and the group came in @ 8:30pm.
We normally do NOT take reservations and large groups since the restaurant is such a small.
But we took this one somehow?
It was a really good birthday party. Everyone came almost @ the same time and no mess, no overstayed.
Everyone seemed to enjoy dinning @ Shinobi.
Still our Shinobi Ramen is the best seller!!!
This lady came in and wanted to have a dinner for her friend birthday @ that night.
A group of 10 ppl. That was their last minite reservation attempt, I guess?
She came in around 6:30 to do it and the group came in @ 8:30pm.
We normally do NOT take reservations and large groups since the restaurant is such a small.
But we took this one somehow?
It was a really good birthday party. Everyone came almost @ the same time and no mess, no overstayed.
Everyone seemed to enjoy dinning @ Shinobi.
Still our Shinobi Ramen is the best seller!!!
Thursday, October 4, 2012
Our New Ramen for this winter
We have changed to our winter menu since a week ago.
As a result, our two cold ramens, called BBG and GEISHA ramens, are
out from our menu. Instead, we have added three new ramens in
our winter menu.
First one is called "SUPER MISO RAMEN".
That is topped with pickled cabbage, corn, scallion, boiled egg,
pork cha siu, sesame oil braised garlic and homemade spicy butter
in our premium miso paste based chicken broth. This ramen has become
one of our best sellers already!!!
Second one is called" VEGGIE MISO RAMEN".
That is Miso paste and our original veggie broth based whole wheat noodles Ramen.
It is topped with bean sprouts, cabbage, corn, scallions, organic tofu.
*We also offer our premium soy sauce based Veggie Ramen that we had in our menu before.
Third one is called "VEGGIE TAN TAN MEN".
This is a vegetarian version of Regular Tan Tan Men that we have in our menu.
It is whole wheat noodles Ramen topped with bean sprouts, cabbage, corn, scallions,
organic tofu in our original spicy sesame and bean paste soup.
Please come to try these new ramens!
As a result, our two cold ramens, called BBG and GEISHA ramens, are
out from our menu. Instead, we have added three new ramens in
our winter menu.
First one is called "SUPER MISO RAMEN".
That is topped with pickled cabbage, corn, scallion, boiled egg,
pork cha siu, sesame oil braised garlic and homemade spicy butter
in our premium miso paste based chicken broth. This ramen has become
one of our best sellers already!!!
Second one is called" VEGGIE MISO RAMEN".
That is Miso paste and our original veggie broth based whole wheat noodles Ramen.
It is topped with bean sprouts, cabbage, corn, scallions, organic tofu.
*We also offer our premium soy sauce based Veggie Ramen that we had in our menu before.
Third one is called "VEGGIE TAN TAN MEN".
This is a vegetarian version of Regular Tan Tan Men that we have in our menu.
It is whole wheat noodles Ramen topped with bean sprouts, cabbage, corn, scallions,
organic tofu in our original spicy sesame and bean paste soup.
Please come to try these new ramens!
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| SHINOBI'S WINTER MENU 2012 |
Saturday, September 22, 2012
Geisha cold ramen 2012 sold out
As the title tells, the last portion of Geisha cold ramen @ Shinobi Ramen was sold yesterday Sep 21st for this year 2012.
As fall arrived, we will change our summer menu to our winter one sometime in Oct. We still have the other cold ramen, BBG cold Ramen, that is one of our BEST sellers.NY Magazine pick! BBG Ramen = Cold egg noodles topped with lettuce, cucumbers, tomatoes, pulled chicken, boiled egg, sesame seeds and our homemade spicy oil. We just made its sauce for about 12 orders. Once this sauce is sold out, BBG will be taken off from our menu til next summer. so hurry up if you have never tried or love BBG!!!
As fall arrived, we will change our summer menu to our winter one sometime in Oct. We still have the other cold ramen, BBG cold Ramen, that is one of our BEST sellers.NY Magazine pick! BBG Ramen = Cold egg noodles topped with lettuce, cucumbers, tomatoes, pulled chicken, boiled egg, sesame seeds and our homemade spicy oil. We just made its sauce for about 12 orders. Once this sauce is sold out, BBG will be taken off from our menu til next summer. so hurry up if you have never tried or love BBG!!!
Wednesday, September 12, 2012
To maximize the teste of our ramen
:A few important things to maximize the taste of our ramen:
- mix all toppings in soup to maximize the taste before enjoying ramen
- taste soup before adding any spices
- enjoy noodles when they are still "KATAME" OR "AL DENTE"
- enjoy finishing noodles and soup to make shinobi staffs happy!
P.S.
-please request for your ramen with less salt if you would like to enjoy finishing your soup
- mix all toppings in soup to maximize the taste before enjoying ramen
- taste soup before adding any spices
- enjoy noodles when they are still "KATAME" OR "AL DENTE"
- enjoy finishing noodles and soup to make shinobi staffs happy!
P.S.
-please request for your ramen with less salt if you would like to enjoy finishing your soup
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